Ash Chunks 1.9kg Box

Ash wood is a lesser-known but highly effective choice for BBQ smoking. It delivers a light to medium smoke flavour that’s clean, slightly sweet, and not overpowering - making it a great option for those who enjoy a subtle smokiness that enhances rather than dominates the natural flavour of the meat.

Ash burns hot and evenly, with minimal ash residue (ironically!), making it ideal for longer cooks and consistent temperature control. It’s a versatile wood that pairs well with a wide variety of meats, especially chicken, pork, fish, and vegetables.

Best for: Chicken, pork chops, fish, turkey, vegetables

Flavour profile: Mild, clean, slightly sweet smoke

Burn qualities: Hot, consistent burn with low ash output

Ash wood is perfect if you’re looking for a balanced smoke that adds depth without overwhelming your BBQ. It’s especially well-suited for lighter meats and for grillers who appreciate a more refined smoke flavour.

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